'Sagar Ratna' is a well known Brand of Restaurant chain in Northern India serving vegetarian cuisine with a speciality in south Indian delicacies. Sagar Ratna has established its own identity in whole of Northern part of India for their high quality food, quick, homely and personalised service and utmost hygiene and upkeep of premises added with low and affordable price.

The first outlet of SAGAR was opened in a deserted & sleepy market of Defence Colony in a way back 5th December 1986, with a mere seating capacity of 40 seats. Within a span of a year the Sagar has not only changed the destiny of the self but simultaneously prospered each and every inmates of 70 odd idle shops in the market and is now one of the busiest eating joints/shopping center of the capital. Sagar Ratna has added 23 outlets of their own and 16 Franchise outlets all over India.

The steady growth of the organisation is totally attributed to the owner Mr. Jayaram Banan who even today welcomes & receives the customers personally by standing in the entrance of Defence Colony outlet, cracking jokes, managing the long queue, keeping the long tired waiting customers in a good humour. The 40 seats Restaurant has now grown into mass 225 seating restaurant, serpentine queue still continuing depicts the real attraction and choice amongst the best restaurant of the town.

It is the general feeling of our clients that the Food served at SAGAR is the most hygienic, light and authentic South Indian delicacies easily digestible and considered to be a healthy Food. The high quality of Food, homely and personalised service, a high degree of hygiene and cleanliness is the " Success Mantra" of the Sagar Ratna and its growth. We have successfully launched 20 outlets of our own and 14 Franchise outlets all over India. Also planing to spread our wings by expanding our outlets in USA, UK, Australia , & Singapore soon.

Ours is a popular chain where thousands of customers dine daily and feel that very good value for their money spent. SAGAR RATNA believes in simple décor, high quality marble/Granites flooring besides simple Furniture and wall ceiling. However the upkeep of the Premises is given top priority. The high standard of cleanliness is also maintained in the kitchen/cooking place and Toilets.